Bombay Taco Company is a female-led, family-managed Mumbai food brand, built around a chef-driven philosophy of bold flavours, fresh ingredients, and playful global comfort food. The brand is guided by the culinary leadership of Chef Manvi Dodani, whose professional kitchen experience and pastry background bring creativity, discipline, and finesse to the menu.

At its heart, Bombay Taco Company celebrates the vibrant formats of Mexican street food, reinterpreted with an unmistakable Mumbai sensibility—bringing together globally loved formats with flavours that resonate strongly with the Indian palate.

Our menu is designed to be fresh, vibrant, and highly adaptable, allowing a significant portion of the dishes to be reshaped into vegan and/or keto-friendly options without compromising on flavour. This flexibility enables us to cater to the evolving dietary preferences of modern diners while maintaining the integrity of our dishes.

Across major dining and delivery platforms such as Google, Zomato, Swiggy, and EazyDiner, Bombay Taco Company consistently maintains 4.5+ ratings, reflecting not only the quality and consistency of our food but also the warm, attentive service and hospitality that form the backbone of the experience we strive to create.

Chef Manvi Dodani invites you to experience Bombay Taco Company’s vibrant menu, featuring our signature tacos, quesadillas, rolled burritos and burrito bowls, indulgent chimichangas and chiles rellenos, hearty Tex-Mex burgers and sando tortas, comforting Mexican rice, crowd favourites like corn ribs and sides such as nachos and fries, finished with our much-loved churros and refreshing drinks including kombucha, lemonades and an assortment of coffees.

Whether in our restaurants or at curated markets and pop-ups, Bombay Taco Company focuses on freshly assembled, flavourful dishes that are easy to enjoy while exploring, sharing, and socialising.